Papa Nick's Pizzeria

Papa Nick’s is lovingly named after owner, Sebastian Tauriello’s father Nick, the family patriarch. Working in his fathers pizzeria at the ripe old age of 13, Sebastian would help out in the kitchen doing everything from stirring sauces to tossing dough. It was that experience that would lead Sebastian to play an integral part of running the family business & rolodex his parents authentic Italian recipes to continue the family tradition. Everything from the fresh pizza dough to the made-from-scratch meatballs are products of his mom & dads handiwork. Today the entire Tauriello family makes Papa Nick’s what it is, an independent Italian pizzeria offering quality dishes they are proud to offer your family.

We welcome you to stop by & enjoy the great taste of authentic Italian-American food.

Grazie,
The Tauriello Family

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